Let’s be honest—charcuterie boards are the main character at any holiday gathering. Whether you're curating a cozy night in or hosting a dazzling soirée, the right mix of sweet, savory, salty, and luxe is essential. We’ve rounded up our favorite charcuterie-friendly products that bring flavor, texture, and total show-stopper vibes to your board this season. From indulgent cheeses to eye-catching olive oil and wild-card bites that spark conversation, this is your cheat sheet to making the ultimate board.

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The Caviar Co. – Classic White Sturgeon Caviar

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If you're looking to add a little oomph to your board, caviar is the ultimate indulgence. The Classic White Sturgeon Caviar from The Caviar Co. is buttery, elegant, and surprisingly versatile—perfect with crème fraîche on a blini or even spooned onto a potato chip (yes, really). It’s luxurious without feeling fussy, which is our favorite kind of holiday flex.

Weston Table – Olive Wood Charcuterie Board

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Every masterpiece needs the right canvas. This Olive Wood Charcuterie Board from Weston Table is hand-carved, gorgeously grained, and ready for its Instagram moment. The board’s natural look adds an earthy element to your spread, elevating your layout and making every bite feel intentional.

Flamingo Estate – Heritage Extra Virgin Olive Oil

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An unexpected touch that brings your board together? A small dish of really good olive oil. Flamingo Estate’s Heritage Extra Virgin Olive Oil is peppery, grassy, and practically a conversation starter on its own. Drizzle it over cheese, serve it with fresh bread, or just admire the bottle—it’s that pretty.

Fishwife – Smoked Rainbow Trout with Red Chimichurri

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Want to serve something different that your guests will rave about? Fishwife’s Smoked Rainbow Trout with Red Chimichurri brings a smoky, spicy punch to the party. Packed with flavor and sustainably sourced, this is your chance to mix up the usual meats and cheeses with something bold and modern.

Murray’s Cheese – Parmigiano Reggiano

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A true staple. Murray’s Parmigiano Reggiano is nutty, crystalline, and everything you want in a hard cheese. Break it into rustic shards for a no-fuss, always-impressive addition that pairs beautifully with everything on your board—from fruit to cured meats to a drizzle of honey.

Harry & David – Dried Fruit Tray

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Balance is key, and this Dried Fruit Tray from Harry & David delivers on sweet, chewy contrast. Apricots, apples, pears—you name it, it’s all here in a beautifully presented assortment that adds color and freshness to your spread. A must for offsetting those rich cheeses and savory bites.

Savannah Bee Company – Raw Honeycomb

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Raw honeycomb is the ultimate board bling. Not only does it look stunning, but Savannah Bee Company’s Raw Honeycomb also adds an earthy sweetness that takes cheese pairings to the next level. Spoon it on brie, pair it with prosciutto, or let guests enjoy it on its own—it’s a crowd favorite, every time.

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