So fresh it may have been harvested yesterday
Wow your guests
Menu
First Course: Beet Salad with Feta and Pistachios
Main Course: Spaghetti with Marinated Tomatoes and Mozzarella
Trio of Crostini
—Suggested service from a platter
—Prep fully ahead of time
INGREDIENTS FOR 8-12 SERVINGS
- 1 baguette
- 1/4 cup extra virgin olive oil
- Salt and pepper
- 8 ounces brie
- 4 ounces prosciutto - thinly sliced
- 1/2 cup fig jam
- 2 cups baby arugula
- 1 tablespoon extra virgin olive oil
- Salt and pepper
INSTRUCTIONS
1. Begin by diagonally slicing the baguette.
2. Place the slices in a single layer on a baking sheet. Brush them with olive oil and sprinkle with salt and pepper.
3. Place the baking sheet on the top rack of your oven and broil the bread 4-5 minutes until it is golden brown. Set aside to cool.
4. In a small bowl, gently toss together the arugula, olive oil, and a little salt and pepper.
5. Start assembling by spreading the toast with fig jam. Top with a slice of brie and prosciutto. Finish it off with a few pieces of arugula.
Beet Salad with Feta and Pistachios
—Suggested service onto individual salad plates
—Prep fully ahead of time
INGREDIENTS FOR 6 SERVINGS
- 1 1/2 lbs red and/or golden beets, cooked, peeled and diced
- 1/3 cup red onion, very finely chopped
- 1 garlic clove, finely minced, use a garlic press
- 4 tablespoons olive oil
- 2 tablespoons red wine vinegar (or Apple Cider or Champagne Vinegar)
- 1 orange (2 tablespoons zest and 4 tablespoons juice)
- 1/2 – 1 cup craisins (or sub dried currants)
- 1/2 teaspoon salt, more to taste
- 1/2 teaspoon pepper
- 1 cup cilantro, chopped, tender stems OK (or sub some mint, Italian parsley, or basil)
- 1/2 – 1 cup pistachios
- 1 cup feta, cut into cubes
- Optional garnish: pomegranate seeds
INSTRUCTIONS
- Boil or steam beets until fork tender. You can do this ahead of time and refrigerate, or purchase steamed beets.
- Trim and rub beets under cool running water to remove skin. Dice into small, 1/2 inch cubes. Place in a large bowl.
- Add diced onion, garlic, olive oil, vinegar, orange zest and orange juice, craisins, salt and pepper and mix to combine well.
- Add pistachios and feta. Gently toss.
- Taste and add more pistachios, craisins, or feta to taste.
- Adjust salt and pepper. Add another squeeze of orange juice.
- Garnish with cilantro.
Spaghetti with Marinated Tomatoes
—Serve onto individual dinner plates
—Prep ingredients beforehand. Marinated tomatoes can be started prior to guest arrival.
INGREDIENTS FOR 6 SERVINGS
Marinated tomatoes
- 2 pounds assorted tomatoes, roughly chopped
- 1 small shallot, minced
- 3 garlic cloves, crushed
- 1/2 cup red wine vinegar
- 3 tablespoons extra virgin olive oil
- 1 1/2 teaspoons kosher salt
- 1/2 teaspoon freshly ground black pepper
- 1 cup loosely packed fresh basil leaves
- 1/4 cup loosely packed Italian parsley leaves
Spaghetti
- 10-15 ounces thin spaghetti
- 3/4 cup small mozzarella balls
INSTRUCTIONS
- For the marinated tomatoes: Gently stir together tomatoes, minced shallot, crushed garlic, vinegar, olive oil, salt, and pepper.
- Set aside for 1 hour and 45 minutes, tossing occasionally.
- Stir in basil leaves and Italian parsley leaves.
- Cook spaghetti according to package directions.
- Drain and return to pot.
- Spoon in marinated tomatoes and desired amount of vinaigrette.
- Add mozzarella balls. Serve immediately.
Stone Fruit Cobbler
—Serve from pie pan or cake stand.
—Prep and bake fully ahead of time
INGREDIENTS FOR 6 SERVINGS
Filling
- 3 pounds peaches, nectarines, or plums—each cut into 6 wedges
- ½ cup granulated sugar
- 2 tablespoons all-purpose flour
- ¼ teaspoon kosher salt
- 1 tablespoon kirsch (clear cherry brandy) or other fruit brandy (optional)
Topping and Assembly
- ½ cup all-purpose flour
- ¾ teaspoon baking powder
- ¼ teaspoon kosher salt
- ½ cup (1 stick) unsalted butter, room temperature
- 3½ oz. almond paste
- ½ cup granulated sugar
- 3 large eggs, room temperature
- ½ cup sliced almonds
- Powdered sugar and vanilla ice cream (for serving)
INSTRUCTIONS
Filling
- Toss peaches, granulated sugar, flour, salt, and kirsch (if using) in a large bowl.
- Transfer to a 13x9” baking dish; set aside.
Topping and Assembly
- Preheat oven to 350°.
- Whisk flour, baking powder, and salt in a medium bowl.
- Using an electric mixer, beat butter, almond paste, and granulated sugar in a large bowl until light and fluffy, about 4 minutes.
- Add eggs one at a time, beating to blend after each.
- Mix in dry ingredients.
- Drop dollops of batter over fruit (batter will even out during baking). Sprinkle with almonds.
- Place baking dish on a rimmed baking sheet and bake until topping is golden brown and fruit juices are thick and bubbling, for 50–60 minutes.
- Let cobbler sit at least 20 minutes before serving.
- Dust with powdered sugar and serve with ice cream.
Farm fresh and delicious ~ enjoy!
Shabbat Dinner Party
Hit pause and reconnect with loved ones this weekend with light, airy decor, warm bread, and relaxing company.

Pizza Party
Grab your apron and gather your friends for pizza night! Add your favorite toppings, sip on some wine, and enjoy the taste of Italy at home, fuss-free. Unlike your pies, this dinner party can’t be topped!

Movie Night
Embrace the funny, nostalgic, and romantic moments that come with a solid movie night with your pals. Make this a cozy night in with yummy apps and classy drinks.

Tuscan Bridal Shower
That’s Amore! Celebrate your bride-to-be with the Tuscan bridal shower of her Italian dreams. Created in collaboration with our friends at Anna Lucia.

Dumpling Dinner DIY
Channel the energy – and flavors – of a Taiwanese night market without leaving home!

A Wee Little St. Patrick’s Day
Try your luck at a kid-friendly St. Patrick’s Day celebration. Embrace all the joys of Irish fare and festivity in a way that is fun for people of all ages.

Be Mine, Valentine
This crafty kids party is a great way to celebrate with your favorite littles.

Potluck
A potluck is always a good idea. Remove the stress of needing to cook and just invite your favorite people to share their favorite dishes. We love setting a theme and asking each guest to bring a dish to share.

Invest In Our Planet
Invest in our planet (and your friends!) with this sustainable Earth Day Party! Reduce, reuse, and recycle without sacrificing style or flair. Dare to be a Force of Nature.

And the Award Goes To
Feel like a winner with this glitz and glam filled awards show watch party.

Bouquet Bar
🎵I can buy myself flowers 💐 Gather your best buds, thrift some vases, and arrange your favorite florals for this iris-istible flower arranging gathering! Great for just because, girls night in, a bridal shower, or to celebrate an occasion.

Easter Supper
Whether you’re doing all the cooking yourself or asking guests to bring dishes (we love a potluck moment!), we’ve got all the inspiration you need to host a delicious, delightful Easter supper.

Taco Tuesday
Tacos are best any night of the week. Plan a festive, family friendly dinner party and relax, knowing that you can't go wrong when tacos and margs are involved. This fiesta is sure to satisfy.

Galentine's Brunch
Brunch with your besties to celebrate Galentine's, yes please!

Basic BBQ
If the Sun's out, Buns out (burger buns that is). The perfect backyard BBQ in three easy steps: Gather a crew, fire up the grill, and get lost in the sauce - and the moment.

Where the Wild Things Are Birthday Rumpus
A rumpus celebrating your wild birthday kid and the classic picture book by Maurice Sendak.

Secret Garden
Step into a floral wonderland and shower your favorite bride-to-be with all the love. This brunch style party is a sweet way to celebrate the lovely bride.

Run for the Roses
The Run for the Roses never looked so good! Celebrate the most exciting two minutes in sports with a chic and elegant Kentucky Derby party that is sure to land you in the winner’s circle. Created in collaboration with our friends at Anna Lucia.

The Big Game
Game on! Gather your squad and cheer on your team with this quintessential football watch party.

More articles
Get Ready to Sparkle
Expert tips, exclusive content, and the 411 on the latest parties
Thank you for your submission!
Start the party
For each party, our professional event planners have curated, styled, schemed, and planned so we can hand over everything you need to know to throw incredible gatherings.
